I wasn't even going to blog this...but decided to anyhow....I was writing a story that you can't read, about me making the Squash casserole I was taking for Easter dinner. Let me take yall back to the Squash Casserole I made a couple of years ago, that didn't make it to the dinner...I finally got it made....after it took wayyyyy longer than it said it would....and after I dirtied up every dish, bowl, spoon I owned. I bought a special cool container to put it in. One of those kind you can microwave? How smart....I was exhausted and couldn't wait to put it in the refrigerator and I picked it up and the entire special cool container caved in the middle and the entire casserole landed on my feet. Now my feet are burning and I'm PISSED! I had to clean it all up and go to bed with no casserole to take and I wasted all that time! This time it was nothing that dramatic...by any means....but I was making this Squash casserole, dirtying up every single bowl and utensil around...and the recipe calls for 4 1/2 eggs. What!? How bout 3 or 5? So I cracked all 4 of the eggs and got to the last one, cuz this casserole was gonna have 5 eggs I decided......and the 5th egg looked all milky and strange......I had never seen an egg look that way....well good. So does this mean something is wrong with the egg?? Nahhhh....it's fine, it will be fine......but will it? Do I really want to give my entire family and Alex's family salmonella?? Certainly not! So you know what that means, 5 more new eggs! Have you ever tried to throw away 5 eggs? I poured them into a baggie hoping it would stay shut, I guess it did! Needless to say we all lived through it and they even enjoyed it, which made it all worth it :D
Have a great weekend!